In 1904, at the World’s Fair held in St. Louis, Mo., the general population was introduced for the first time to the comfort of air conditioning.
One hundred and twelve years later, ASHRAE is taking its annual conference to the city to discuss the latest in built environment technology. The conference takes place June 25-29, Marriott St. Louis Grand Hotel and America’s Center Convention Complex.
To register or for complete information, visit ASHRAE’s website.
The conference technical program features a track on smart building systems, which addresses the revolution in information technology applied to the built environment. Weather and time of day utility rate forecasting, distributed sensors and remote monitoring and control are all included. Also taking place is the fourth annual Research Summit, which reports results on many aspects of ASHRAE-related research.
Tracks are:
- Advances in Refrigeration Systems and Alternative Refrigerants
- Fundamentals and Applications
- HVAC Systems and Equipment
- Smart Building Systems/Remote Monitoring and Diagnostics
- Indoor Environment: Health, Comfort, Productivity
- Professional Skills Beyond Engineering
- Renewable Energy Systems and Net Zero Buildings
ASHRAE Learning Institute (ALI) offers two full-day seminars and eight half-day courses. New courses include Variable Refrigerant Flow System Design & Applications; Standard 188-2015 – Successfully Managing the Risk of Legionellosis; and Designing Tall, Supertall and Megatall Building Systems. More information can be found on ASHRAE’s St. Louis Annual Conference Courses page.
Apply by June 6 to sit for one of six ASHRAE certification exams: Energy Assessment, Energy Modeling, Commissioning, Healthcare Facility Design, High- Performance Building Design and Building Operations. Apply on ASHRAE’s certification exams page.
Technical tours include the Center Ethanol Co., the America’s Center chiller plant and the St. Louis Sheet Metal Workers Apprentice and Training School. General tours include a taste of local culinary delights, a look at facilities related to the city’s baseball history, the Anheuser-Busch Brewery, the botanical gardens and historical homes, microbreweries, architecture, and a visit to historical areas of interest.
Jeff Henderson is the keynote speaker at the opening Plenary Session, held Saturday, June 25. Henderson discovered his passion and gift for cooking in a most unlikely place—prison. He is now an award-winning chef, bestselling author and Food Network television star.